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If you know the course & provider, type both eg."Hospitality Le Cordon Bleu"
   
Hotel, Food and TourismWhat It Takes To Manage a Hotel

Hotel Management is an exciting and rapidly growing field. As the world's thirst for tourism increases, so does the demand for skilled hotel managers.

But hotel management isn't just about standing at the front desk. More...
             
Featured Courses Featured Courses
Spotlight On... Spotlight On...
 
» Bachelor Degree in International Hotel Management
Vatel, International Business School for Hotel & Tourism Management
» Master Degree in International Hotel Management
Vatel, International Business School for Hotel & Tourism Management
» MBA in International Hotel & Tourism Mangement
Vatel, International Business School for Hotel & Tourism Management
» Masters in International Tourism and Hospitality Management
James Cook University (Singapore International Campus)
» Bachelor of Business in Tourism Management or Hospitality Management
James Cook University (Singapore International Campus)
» Classic Culinary Arts
French Culinary Institute NY
» Certificate IV in Hospitality (Patisserie)
Academia International
» Certificate IV in Hospitality (Commercial Cookery)
Academia International
» Associate in Science Degree - Restaurant Management
Johnson & Wales University
   

Provider SpotlightWilliam Angliss Institute of TAFE

William Angliss Institute was established in 1940 and is Australia's largest and oldest specialist government-funded TAFE Institute providing training for the hospitality, tourism and foods industries. It is located in the central business district of Melbourne and enrols around 13,000 Australian students and 1000 international students annually. 

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Provider SpotlightFaculty of Organisation and Management, Sheffield Hallam University

Sheffield Hallam University's Faculty of Organisation and Management has an international reputation for career-focussed courses and research in the areas of business and management. The Faculty brings together academic and professional expertise in the specialist areas of business and management, including sector expertise in banking and financial services, accounting, marketing, human resources, facilities management, food and nutrition, tourism, hospitality and events management. 

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